Caprino (raw pasta) is an Italian cheese made from goat's milk and produced in Sardegna
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Caprino (raw pasta) is an Italian cheese made from goat's milk and produced in Sardegna
Canestrato Trentino is an Italian cheese made from cow's milk and produced in Trentino Alto Adige
As an Italian chef with over 20 years of experience in restaurants, I take my pasta very seriously. One of my favorite dishes to make is spaghetti carbonara. It's a classic Italian dish that is beloved all over the world for its simplicity and deliciousness. But what makes a great spaghetti carbonara? Well, it all […]
Tortellini is a type of pasta that originated in Italy. The name tortellini means "little stuffed thing". It's typically filled with meat, cheese, or vegetables before they are boiled and then served in broth.
The perfect, go-to meal for any night of the week. With so many different varieties, it can be hard to figure out which cheese is best for spaghetti bolognese. In this blog post we are going to show you the top 5 cheeses that will make your favorite dish even better!